Delicious American Fried Rice Recipe: A Tasty Twist On A Classic

Looking for a delicious and easy American fried rice recipe? Look no further! In this article, we’ll guide you through the steps to create a mouthwatering American fried rice that is sure to impress your family and friends. With simple ingredients and a few quick tricks, you’ll be able to recreate this flavorful dish at home in no time. So, let’s dive right in and discover how to make the perfect American fried rice that everyone will love!

American Fried Rice Recipe

American fried rice is a delicious and flavorful dish that is popular in many parts of the United States. It is a fusion of Asian and American cuisines, combining the classic flavors of fried rice with the addition of American ingredients and seasonings. In this article, we will explore the step-by-step process of making American fried rice, along with some helpful tips and variations to try. So get ready to indulge in this mouthwatering and satisfying dish!

Ingredients

To make American fried rice, you will need the following ingredients:

• 3 cups cooked white rice
• 2 tablespoons vegetable oil
• 1 cup diced chicken breast
• 1 cup diced ham
• 1 cup frozen mixed vegetables
• 1/2 cup diced onions
• 2 cloves garlic, minced
• 3 tablespoons soy sauce
• 2 tablespoons ketchup
• 1 tablespoon oyster sauce
• 1 teaspoon sugar
• 1/2 teaspoon black pepper
• 2 eggs, beaten
• 2 green onions, chopped

Instructions

Follow these simple steps to make delicious American fried rice:

1. Heat one tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
2. Add the diced chicken breast to the skillet and cook until browned and cooked through. Remove the chicken from the skillet and set aside.
3. In the same skillet, add another tablespoon of vegetable oil and sauté the diced ham, onions, and minced garlic until the onions are translucent.
4. Add the frozen mixed vegetables to the skillet and cook until they are heated through.
5. Push the vegetables to one side of the skillet and pour the beaten eggs into the empty space. Scramble the eggs until they are fully cooked.
6. Add the cooked rice to the skillet and mix everything together.
7. In a small bowl, whisk together the soy sauce, ketchup, oyster sauce, sugar, and black pepper.
8. Pour the sauce mixture over the rice and stir until all the ingredients are evenly coated.
9. Add the cooked chicken back to the skillet and stir to combine.
10. Cook for an additional 2-3 minutes, or until everything is heated through.
11. Remove from heat and garnish with chopped green onions.

Variations

While the classic American fried rice recipe is already delicious on its own, you can also experiment with different variations to suit your taste. Here are a few ideas:

Shrimp and Bacon:

Replace the chicken and ham with cooked shrimp and crispy bacon for a seafood twist on this dish. The combination of flavors is sure to be a hit!

Vegetarian:

Skip the meat and add more vegetables like bell peppers, mushrooms, and broccoli to create a tasty vegetarian version of American fried rice.

Spicy:

If you enjoy heat, add some crushed red pepper flakes or a drizzle of sriracha sauce to give your fried rice a spicy kick.

Pineapple:

For a tropical twist, add some diced pineapple chunks to the recipe. The sweetness of the pineapple pairs perfectly with the savory flavors of the fried rice.

Tips for Perfect American Fried Rice

To ensure your American fried rice turns out perfectly every time, here are some helpful tips:

• Use cold, cooked rice: Fried rice is best made with leftover rice that has been refrigerated overnight. The cold rice helps prevent it from becoming mushy during the cooking process.
• Prep your ingredients: Have all your ingredients chopped and ready to go before you start cooking. This will help streamline the cooking process and prevent any ingredients from overcooking.
• High heat: Use a high heat setting when cooking the rice to achieve that classic fried rice texture. This will give the rice a slightly crispy exterior while keeping it fluffy on the inside.
• Don’t overcrowd the pan: It’s important not to overcrowd the skillet or wok when cooking the ingredients. This allows each ingredient to cook evenly and prevents them from steaming instead of frying.
• Season to taste: Adjust the seasoning of the fried rice according to your preference. If you like it saltier, add more soy sauce. If you prefer it sweeter, increase the amount of sugar or ketchup.
• Garnish with green onions: The addition of chopped green onions not only adds freshness to the dish but also provides a pop of color.

Now that you have the recipe and tips in hand, it’s time to unleash your culinary skills and prepare a mouthwatering American fried rice that will delight your taste buds. Enjoy this fusion dish as a main course or as a side dish with your favorite protein. Whether you stick to the classic recipe or put your own spin on it, American fried rice is sure to be a hit at any meal.

The 'American' fried rice you won't find in the USA 🤷🏻‍♀️ Thailand's 'American' Fried Rice

Frequently Asked Questions

What ingredients are needed to make American fried rice?

To make American fried rice, you will need the following ingredients:

• Cooked white rice
• Chicken or pork, diced
• Shrimp, peeled and deveined
• Eggs, beaten
• Vegetables such as carrots, peas, and corn
• Garlic, minced
• Soy sauce
• Sesame oil
• Salt and pepper to taste

Can I use pre-cooked rice to make American fried rice?

Yes, you can use pre-cooked rice to make American fried rice. It is actually preferable to use day-old rice as it tends to be drier and less sticky, resulting in better texture when fried.

Can I substitute the meat in American fried rice?

Yes, you can substitute the meat in American fried rice with your preferred protein or make a vegetarian version. You can use diced tofu, cooked chicken, beef, or even bacon as alternatives to the traditional chicken or pork.

Can I customize the vegetables in American fried rice?

Absolutely! You can customize the vegetables in American fried rice to suit your taste. Apart from the commonly used carrots, peas, and corn, you can add or substitute with other vegetables like bell peppers, broccoli, green beans, or mushrooms.

Can I make American fried rice ahead of time?

While it is best to serve American fried rice immediately after cooking, you can make it ahead of time and reheat it when needed. Keep in mind that the texture may change slightly upon reheating, but it will still be delicious.

What are some optional additions or garnishes for American fried rice?

For additional flavor and texture, you can add various ingredients or garnishes to your American fried rice. Some options include chopped green onions, diced tomatoes, toasted sesame seeds, chopped cilantro, or a drizzle of sriracha sauce for a spicy kick.

Final Thoughts

In conclusion, the American fried rice recipe is a delightful dish that brings together the flavors of Asian cuisine with a hint of American influence. With its combination of savory fried rice, crispy bacon, tender chicken, and a medley of colorful vegetables, this recipe is sure to please your taste buds. The addition of soy sauce, garlic, and ginger adds depth and complexity to the dish, creating a satisfying and flavorful meal. Whether you’re looking for a quick and easy weeknight dinner or a tasty dish to impress your guests, the American fried rice recipe is a must-try.