Delicious Applebee’S Bourbon Chicken & Shrimp Recipe

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Looking for a delicious and easy-to-make recipe that will impress your taste buds? Look no further! Applebee’s Bourbon Chicken and Shrimp recipe is a mouthwatering combination of tender chicken and succulent shrimp, perfectly seasoned with a rich bourbon glaze. Whether you’re hosting a dinner party or simply craving restaurant-quality flavors at home, this recipe is sure to be a hit. So, let’s jump right in and learn how to recreate Applebee’s irresistible Bourbon Chicken and Shrimp dish in the comfort of your own kitchen.

Delicious Applebee's Bourbon Chicken & Shrimp Recipe

Applebee’s Bourbon Chicken and Shrimp Recipe

If you have ever dined at Applebee’s, you may be familiar with their delightful Bourbon Chicken and Shrimp. The combination of tender chicken, succulent shrimp, and a rich bourbon glaze creates a mouthwatering dish that is hard to resist. Lucky for you, we are here to reveal the secrets behind this delectable recipe. In this article, we will dive into the details of Applebee’s Bourbon Chicken and Shrimp and guide you through the steps to recreate this savory dish in the comfort of your own kitchen.

Ingredients for Applebee’s Bourbon Chicken and Shrimp

To start your culinary adventure, gather the following ingredients:

  • 1 pound of boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 pound of large shrimp, peeled and deveined
  • 1/4 cup of bourbon
  • 1/4 cup of soy sauce
  • 1/4 cup of brown sugar
  • 2 cloves of garlic, minced
  • 1 teaspoon of ginger, minced
  • 1/2 teaspoon of crushed red pepper flakes (optional, for a hint of heat)
  • 2 tablespoons of vegetable oil
  • 2 green onions, thinly sliced (for garnish)

Marinating the Chicken and Shrimp

The first step in recreating Applebee’s Bourbon Chicken and Shrimp is marinating the chicken and shrimp to infuse them with flavor. Follow these steps:

  1. In a bowl, combine the bourbon, soy sauce, brown sugar, minced garlic, minced ginger, and crushed red pepper flakes (if desired). Stir until the brown sugar dissolves.
  2. Place the chicken and shrimp in separate resealable plastic bags.
  3. Pour half of the marinade into the chicken bag and the other half into the shrimp bag.
  4. Seal the bags and refrigerate for at least 30 minutes to allow the flavors to meld.

Cooking Applebee’s Bourbon Chicken and Shrimp

Once the chicken and shrimp have marinated, it’s time to cook them to perfection. Follow these simple steps:

  1. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  2. Remove the chicken from the marinade, discarding any excess liquid. Add the chicken to the skillet and cook until browned and cooked through.
  3. Remove the cooked chicken from the skillet and set it aside.
  4. Next, remove the shrimp from the marinade, reserving the marinade for later use.
  5. Add the shrimp to the skillet and cook until pink and opaque.
  6. Remove the cooked shrimp from the skillet and set it aside.

Creating the Bourbon Glaze

Now it’s time to transform the marinade into a luscious bourbon glaze that will coat the chicken and shrimp:

  1. Pour the reserved marinade into the skillet and bring it to a boil.
  2. Reduce the heat to low and simmer the marinade for about 5 minutes, or until it thickens into a glaze-like consistency.

Combining the Chicken, Shrimp, and Bourbon Glaze

The final step is to toss the cooked chicken, shrimp, and bourbon glaze together for the ultimate flavor experience:

  1. Return the cooked chicken and shrimp to the skillet with the bourbon glaze.
  2. Stir everything together until the chicken and shrimp are evenly coated with the glaze.

Serving Applebee’s Bourbon Chicken and Shrimp

The wait is over, and your Applebee’s Bourbon Chicken and Shrimp is ready to be served. Here are a few serving suggestions:

  • Plate the Bourbon Chicken and Shrimp over a bed of steamed rice for a classic presentation.
  • Garnish with thinly sliced green onions for a pop of color and freshness.
  • Pair it with your favorite vegetables, such as steamed broccoli or stir-fried bell peppers, to add some nutritious elements to the meal.
  • Serve it alongside warm dinner rolls to soak up the flavorful bourbon glaze.

Now sit back, relax, and savor the deliciousness of your homemade Applebee’s Bourbon Chicken and Shrimp.

Remember, this is just one way to recreate Applebee’s Bourbon Chicken and Shrimp, and you can customize the recipe to suit your own preferences. Feel free to experiment with different spices, add vegetables, or adjust the sweetness to make it your own signature dish.

Enjoy the flavors of Applebee’s Bourbon Chicken and Shrimp without leaving your home, and impress your friends and family with your culinary skills!

HOW TO MAKE APPLEBEE'S BOURBON STREET CHICKEN & SHRIMP | AT HOME COPY-CAT RECIPE | EASY TUTORIAL

Frequently Asked Questions

What ingredients are needed for Applebee’s Bourbon Chicken and Shrimp recipe?

The ingredients needed for Applebee’s Bourbon Chicken and Shrimp recipe include chicken breast, shrimp, soy sauce, bourbon whiskey, brown sugar, ginger, garlic, red pepper flakes, olive oil, and green onions.

How can I marinate the chicken and shrimp for this recipe?

To marinate the chicken and shrimp, mix together soy sauce, bourbon whiskey, brown sugar, ginger, garlic, red pepper flakes, and olive oil in a bowl. Add the chicken and shrimp to the marinade, making sure they are fully coated. Allow the ingredients to marinate in the refrigerator for at least 30 minutes before cooking.

How should I cook the chicken and shrimp for the Applebee’s Bourbon Chicken and Shrimp recipe?

To cook the chicken and shrimp, heat a large skillet or grill pan over medium heat. Add the marinated chicken and shrimp to the pan, cooking each side for about 4-5 minutes or until they are fully cooked and browned. Make sure to discard any remaining marinade.

Can I make any substitutions or additions to the recipe?

Yes, you can customize the recipe to suit your taste preferences. For example, you can add vegetables such as bell peppers or onions for added flavor and texture. You can also adjust the amount of red pepper flakes to make it spicier or milder according to your preference.

What is the best way to serve Applebee’s Bourbon Chicken and Shrimp?

Applebee’s Bourbon Chicken and Shrimp can be served over steamed rice or with a side of vegetables for a complete meal. You can garnish it with chopped green onions for added freshness and color. It pairs well with a variety of side dishes and can be enjoyed as a main course.

Final Thoughts

Applebee’s Bourbon Chicken and Shrimp is a delightful recipe that combines the flavors of tender chicken and succulent shrimp with a rich bourbon glaze. The sweet and tangy sauce is the star of this dish, adding a depth of flavor that will satisfy your taste buds. By following this recipe, you can recreate the mouthwatering experience of dining at Applebee’s in the comfort of your own home. So, if you’re craving the delicious combination of chicken and shrimp with a hint of bourbon, Applebee’s Bourbon Chicken and Shrimp recipe is where you should turn to.

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