Delicious Bertolli Alfredo Sauce Chicken Recipes

Looking for delicious ways to elevate your chicken dishes? Look no further! In this blog article, we will dive into the world of Bertolli Alfredo Sauce Chicken Recipes, offering you a solution to your mealtime conundrum. From creamy classics to flavorful twists, these recipes will have you savoring every bite. So, if you’re ready to add a touch of decadence to your chicken creations, keep reading for some mouthwatering inspiration.

Bertolli Alfredo Sauce Chicken Recipes

If you’re a fan of creamy and flavorful pasta dishes, then you’ve probably heard of Alfredo sauce. This rich and indulgent sauce is a classic in Italian cuisine, and when paired with chicken, it creates a delightful combination that will satisfy your taste buds. In this article, we will explore various Bertolli Alfredo Sauce chicken recipes that are sure to elevate your cooking game. From simple weeknight meals to impressive dinner party options, these recipes will help you create delicious and satisfying dishes that everyone will love.

The Classic Chicken Alfredo

Let’s start with the classic chicken Alfredo recipe. This is a timeless dish that never fails to impress. Here’s how you can make it using Bertolli Alfredo Sauce:

Ingredients:

• 2 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 jar of Bertolli Alfredo Sauce
• 1 pound of fettuccine pasta
• Chopped parsley for garnish

Instructions:

1. Season the chicken breasts with salt and pepper.
2. In a large skillet, heat the olive oil over medium-high heat.
3. Cook the chicken breasts for about 6-8 minutes per side, or until cooked through.
4. Remove the chicken from the skillet and set aside.
5. In the same skillet, pour the Bertolli Alfredo Sauce and heat it over medium heat until warm.
6. Meanwhile, cook the fettuccine pasta according to the package instructions.
7. Once the pasta is cooked, drain it and add it to the skillet with the Alfredo sauce.
8. Slice the cooked chicken breasts and add them to the skillet as well.
9. Toss everything together until the pasta and chicken are coated in the sauce.
10. Garnish with chopped parsley and serve hot.

Chicken Alfredo Stuffed Shells

Looking for a unique twist on the classic chicken Alfredo? Try making chicken Alfredo stuffed shells! This recipe combines the creamy goodness of Alfredo sauce with the delightful texture of stuffed pasta shells. Here’s how you can make it:

Ingredients:

• 12-16 jumbo pasta shells
• 2 cups cooked and shredded chicken
• 1 jar of Bertolli Alfredo Sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Cook the jumbo pasta shells according to the package instructions.
2. Preheat your oven to 375°F (190°C).
3. In a mixing bowl, combine the shredded chicken, 1/2 cup of mozzarella cheese, grated Parmesan cheese, chopped parsley, garlic powder, salt, and pepper.
4. Spread a thin layer of Bertolli Alfredo Sauce on the bottom of a baking dish.
5. Stuff each cooked pasta shell with the chicken mixture and arrange them in the baking dish.
6. Pour the remaining Bertolli Alfredo Sauce over the stuffed shells.
7. Sprinkle the remaining 1/2 cup of mozzarella cheese on top.
8. Cover the baking dish with foil and bake for 20 minutes.
9. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
10. Garnish with chopped parsley and serve hot.

Grilled Chicken Alfredo Pizza

If you’re a pizza lover, you’ll absolutely adore this grilled chicken Alfredo pizza recipe. It’s a delightful combination of flavors that will leave you craving for more. Here’s how you can make it:

Ingredients:

• 1 pre-made pizza dough
• 1/2 cup Bertolli Alfredo Sauce
• 1 cup shredded mozzarella cheese
• 1 cup cooked and cubed chicken
• 1/4 cup sliced red onion
• 1/4 cup sliced black olives
• 1/4 cup chopped fresh basil
• 1/4 teaspoon dried oregano
• Crushed red pepper flakes (optional)

Instructions:

1. Preheat your grill to medium-high heat.
2. Roll out the pizza dough into your desired shape and thickness.
3. Place the dough directly on the grill grates and cook for about 2-3 minutes per side, or until lightly charred and cooked through.
4. Remove the pizza dough from the grill and spread a generous layer of Bertolli Alfredo Sauce.
5. Sprinkle the shredded mozzarella cheese evenly over the sauce.
6. Add the cooked and cubed chicken, sliced red onion, sliced black olives, chopped fresh basil, dried oregano, and crushed red pepper flakes (if desired).
7. Place the pizza back on the grill and cook for an additional 5-7 minutes, or until the cheese is melted and bubbly.
8. Remove from the grill, let it cool for a few minutes, and slice.
9. Serve hot and enjoy!

Chicken Alfredo Stuffed Bell Peppers

For a colorful and flavorful twist on chicken Alfredo, try making chicken Alfredo stuffed bell peppers. This recipe not only tastes delicious but also looks impressive on the dinner table. Here’s how you can make it:

Ingredients:

• 4 bell peppers (any color)
• 2 cups cooked and shredded chicken
• 1 jar of Bertolli Alfredo Sauce
• 1 cup cooked rice
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove the seeds and membranes.
3. In a mixing bowl, combine the shredded chicken, cooked rice, 1/4 cup of mozzarella cheese, grated Parmesan cheese, chopped parsley, garlic powder, salt, and pepper.
4. Stuff each bell pepper with the chicken and rice mixture and place them in a baking dish.
5. Pour the Bertolli Alfredo Sauce over the stuffed bell peppers.
6. Sprinkle the remaining 1/4 cup of mozzarella cheese on top.
7. Cover the baking dish with foil and bake for 20 minutes.
8. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and golden.
9. Garnish with chopped parsley and serve hot.

Bertolli Alfredo Sauce is a versatile ingredient that can elevate your chicken dishes to a whole new level. Whether you’re craving a classic chicken Alfredo pasta, a unique stuffed shells recipe, a delicious pizza, or stuffed bell peppers, these Bertolli Alfredo Sauce chicken recipes are sure to impress. With their creamy texture and rich flavors, these dishes will satisfy your cravings and leave you wanting more. So grab a jar of Bertolli Alfredo Sauce and start cooking up some delightful chicken recipes today!

Bertolli yummy recipes for Italian food, and the Bertolli sauce.

Frequently Asked Questions

Can I use Bertolli Alfredo sauce for chicken recipes?

Yes, Bertolli Alfredo sauce can be used in a variety of chicken recipes. Its creamy and rich flavor pairs well with chicken and adds a delicious twist to your dishes.

What are some popular chicken recipes that include Bertolli Alfredo sauce?

Some popular chicken recipes that incorporate Bertolli Alfredo sauce include chicken Alfredo pasta, chicken Alfredo pizza, chicken Alfredo stuffed shells, and chicken Alfredo lasagna. These dishes are loved for their creamy, comforting flavors.

How can I make chicken Alfredo pasta using Bertolli Alfredo sauce?

To make chicken Alfredo pasta with Bertolli Alfredo sauce, start by cooking your desired pasta according to package instructions. In a separate pan, cook diced chicken until it is no longer pink. Then, add the Bertolli Alfredo sauce to the cooked chicken and let it simmer for a few minutes. Finally, toss the sauce with the cooked pasta, and it’s ready to serve.

What other ingredients can I add to my chicken Alfredo recipe?

There are numerous ingredients you can add to enhance your chicken Alfredo recipe. Some popular additions include sautéed mushrooms, roasted garlic, spinach, sun-dried tomatoes, or cooked bacon. These ingredients can add extra flavor and texture to your dish.

Can I use Bertolli Alfredo sauce for chicken Alfredo pizza?

Absolutely! Bertolli Alfredo sauce is a great choice for chicken Alfredo pizza. After pre-baking your pizza crust, spread a layer of Bertolli Alfredo sauce on top. Add cooked chicken, shredded mozzarella cheese, and any other desired toppings. Then, bake the pizza until the cheese is melted and bubbly.

Final Thoughts

Bertolli Alfredo sauce is a versatile ingredient that can be used to create delicious and comforting chicken recipes. Whether you’re looking for a quick and easy weeknight meal or a special dish for a gathering, there are numerous options to explore. From creamy Alfredo chicken pasta to hearty chicken Alfredo bake, the possibilities are endless. The rich and creamy sauce adds a burst of flavor to the chicken, creating a satisfying and indulgent dish. Experience the magic of Bertolli Alfredo sauce by incorporating it into your chicken recipes for a truly delightful culinary experience.