Delicious Beverly Hills Cafe Rolls Recipe: Try It Today!

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Looking for a mouthwatering recipe that will transport you straight to the luxurious and iconic city of Beverly Hills? Look no further! I’ve got the perfect solution for you. Introducing the Beverly Hills Cafe Rolls recipe, a delectable treat that captures the essence of this glamorous destination in every bite. This incredible recipe combines fluffy dough with a rich and savory filling, creating a taste experience that will leave you craving for more. Get ready to tantalize your taste buds and impress your guests with this irresistible culinary masterpiece. So, are you ready to dive into the delightful world of the Beverly Hills Cafe Rolls recipe? Let’s get started!

Delicious Beverly Hills Cafe Rolls Recipe: Try it Today!

Beverly Hills Cafe Rolls Recipe

Beverly Hills Cafe is a renowned restaurant in Beverly Hills, California, known for its delicious and mouthwatering rolls. These rolls have become a signature dish of the café and are loved by locals and tourists alike. If you’ve ever had the pleasure of enjoying a meal at Beverly Hills Cafe, you know just how irresistible these rolls can be. In this article, we’ll explore the secrets behind the famous Beverly Hills Cafe rolls recipe, so you can recreate this culinary delight in the comfort of your own home.

The Origin of Beverly Hills Cafe Rolls

The story behind the Beverly Hills Cafe rolls recipe is as intriguing as the taste of the rolls themselves. The café first opened its doors in the 1950s and quickly gained popularity due to its delectable dishes, warm ambiance, and unparalleled customer service. Over the years, the café has perfected its menu, with the rolls becoming one of their most iconic offerings.

Ingredients for Beverly Hills Cafe Rolls

To make these heavenly rolls, you’ll need the following ingredients:

  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 1 package active dry yeast
  • 1/2 cup warm water
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 2 eggs
  • 1/2 cup butter, softened


Now that you have all the ingredients ready, let’s dive into the step-by-step process of making Beverly Hills Cafe rolls:

  1. In a large mixing bowl, combine the flour, sugar, and salt.
  2. In a separate small bowl, dissolve the yeast in warm water and let it sit for a few minutes until it becomes frothy.
  3. Heat the milk in a saucepan until warm, and then add the melted butter.
  4. Add the yeast mixture, milk mixture, and eggs to the dry ingredients. Mix well until the dough forms.
  5. Knead the dough on a lightly floured surface for about 5-7 minutes, until it becomes smooth and elastic.
  6. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it doubles in size.
  7. Punch down the risen dough and divide it into small portions, shaping each portion into a ball.
  8. Place the balls of dough on a greased baking sheet, cover with a towel, and let them rise again for another 30 minutes.
  9. Preheat your oven to 375°F (190°C).
  10. Bake the rolls in the preheated oven for 12-15 minutes, or until they turn golden brown.
  11. Remove the rolls from the oven and brush them with softened butter while they’re still warm.
  12. Allow the rolls to cool slightly before serving.

Tips and Variations

To elevate your Beverly Hills Cafe rolls and tailor them to your preferences, consider the following tips and variations:

  • For a sweeter version, add a tablespoon of honey to the dough mixture.
  • You can incorporate different flavors by adding herbs, such as rosemary or thyme, to the dough mixture.
  • For a cheesy twist, sprinkle shredded cheddar or Parmesan cheese on top of the rolls before baking.
  • Experiment with different shapes, such as knots or twists, to add visual appeal to your rolls.

Now that you have the secret recipe to recreate the beloved Beverly Hills Cafe rolls, you can enjoy the taste of this iconic cafe in the comfort of your own home. Whether you’re hosting a dinner party or simply want to indulge in a delightful homemade treat, these rolls are sure to impress. So, put on your chef’s hat, gather the ingredients, and get ready to savor the heavenly taste of Beverly Hills Cafe rolls.

Cream-Filled Spiral Croissants at Momo Cafe (Atlanta, GA) #shorts

Frequently Asked Questions

What are the ingredients needed for Beverly Hills Cafe rolls?

The ingredients needed for Beverly Hills Cafe rolls are 4 cups all-purpose flour, 1 tablespoon active dry yeast, 1/2 cup granulated sugar, 1 teaspoon salt, 1/2 cup unsalted butter (melted), 1 cup warm milk, and 3 eggs.

How do I make Beverly Hills Cafe rolls?

To make Beverly Hills Cafe rolls, start by dissolving the yeast and sugar in warm milk. Let it sit for 5 minutes until it becomes frothy. In a mixing bowl, combine flour and salt. Create a well in the center and add the yeast mixture, melted butter, and eggs. Mix until a sticky dough forms.

How long should I let the dough rise?

After mixing the dough for Beverly Hills Cafe rolls, cover it with a clean cloth and let it rise in a warm place for about 1-2 hours, or until the dough has doubled in size.

Can I make Beverly Hills Cafe rolls ahead of time?

Yes, you can make Beverly Hills Cafe rolls ahead of time. Once the dough has risen, you can shape the rolls and place them on a greased baking dish. Cover the rolls and refrigerate overnight. The next day, let them sit at room temperature for about 30 minutes before baking.

What temperature and how long do I bake Beverly Hills Cafe rolls?

Preheat your oven to 350°F (175°C). Bake the Beverly Hills Cafe rolls for approximately 15-20 minutes or until they turn golden brown on top.

Can I freeze Beverly Hills Cafe rolls?

Yes, you can freeze Beverly Hills Cafe rolls. After baking, allow them to cool completely, then store in an airtight container or freezer bags. When ready to eat, thaw them at room temperature or reheat in the oven.

Final Thoughts

The Beverly Hills Cafe rolls recipe is a delightful addition to any meal. These rolls are light, fluffy, and packed with flavor. The secret lies in the combination of simple ingredients and a well-executed baking process. The result is a perfect balance of crispness on the outside and softness on the inside. Whether you are a seasoned baker or a beginner in the kitchen, this recipe is easy to follow and guarantees delicious results. So, why not try making these Beverly Hills Cafe rolls at home and impress your family and friends with your baking skills?

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