Delicious Bourbon Street Chicken & Shrimp Applebee’S Recipe
Craving the delectable blend of flavors in Bourbon Street Chicken and Shrimp Applebee’s recipe? Look no further! This blog article will show you the secret to recreating this mouthwatering dish right in your own kitchen. Picture succulent chicken and tender shrimp, perfectly seasoned and cooked to perfection, all tossed in a rich and tangy bourbon sauce. Not only will you satisfy your taste buds, but you’ll also impress your family and friends with this restaurant-quality meal. Say goodbye to takeout and hello to a homemade dish that will elevate your dining experience. Get ready to embark on a culinary adventure with Bourbon Street Chicken and Shrimp Applebee’s recipe!
Bourbon Street Chicken and Shrimp Applebee’s Recipe
Imagine the mouthwatering combination of juicy chicken, succulent shrimp, and a rich bourbon glaze. This tantalizing dish is none other than Bourbon Street Chicken and Shrimp from Applebee’s. If you’ve ever been to this popular restaurant chain, you’ve probably fallen in love with this delicious recipe. But did you know that you can recreate this delectable dish right in your own kitchen? In this article, we will share with you an amazing Bourbon Street Chicken and Shrimp Applebee’s recipe that will impress your family and friends. Get ready to embark on a culinary adventure that will leave your taste buds dancing with delight.
What is Bourbon Street Chicken and Shrimp?
Bourbon Street Chicken and Shrimp is a signature dish at Applebee’s that draws inspiration from the vibrant and lively streets of New Orleans. It combines the bold flavors of Cajun spices, bourbon glaze, and perfectly cooked chicken and shrimp. The dish is known for its savory and slightly sweet taste, making it a crowd pleaser for all types of palates.
Ingredients
To recreate this iconic dish, you will need the following ingredients:
- 1 pound boneless, skinless chicken breast
- 1 pound large shrimp, peeled and deveined
- 1/4 cup olive oil
- 1/4 cup bourbon
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 cloves garlic, minced
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 2 tablespoons butter
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 yellow onion, sliced
- 2 green onions, chopped (for garnish)
Instructions
Now that you have gathered all the necessary ingredients, it’s time to dive into the cooking process. Follow these step-by-step instructions to recreate the Bourbon Street Chicken and Shrimp recipe from Applebee’s:
- Start by preparing the chicken and shrimp. Cut the chicken breast into bite-sized pieces and set aside. Make sure the shrimp is peeled and deveined as well.
- In a bowl, combine the olive oil, bourbon, soy sauce, brown sugar, minced garlic, Cajun seasoning, paprika, cayenne pepper, black pepper, and salt. Whisk the ingredients together until well combined. This flavorful marinade will be the key to the amazing taste of your Bourbon Street Chicken and Shrimp.
- Place the chicken pieces and shrimp in separate ziplock bags. Pour half of the marinade over the chicken and the remaining half over the shrimp. Seal the bags and refrigerate for at least 30 minutes, allowing the flavors to infuse into the meat.
- After marinating, heat a large skillet or frying pan over medium-high heat. Add the butter and allow it to melt.
- Add the sliced green and red bell peppers, as well as the yellow onion, to the pan. Sauté them until they become tender and slightly caramelized.
- Remove the chicken from the marinade and add it to the pan with the sautéed vegetables. Cook the chicken until it is no longer pink and has a golden-brown color.
- Next, remove the shrimp from the marinade and add it to the pan with the chicken and vegetables. Cook the shrimp until they turn pink and slightly opaque.
- As the chicken and shrimp cook, pour the remaining marinade into a small saucepan. Bring it to a boil over medium heat and let it simmer for a few minutes until it thickens into a glaze-like consistency.
- Once the chicken and shrimp are cooked, pour the bourbon glaze over them in the pan. Stir gently to coat the meat and vegetables evenly.
- Remove the pan from heat and garnish with chopped green onions for a fresh burst of flavor and visual appeal.
- Your homemade Bourbon Street Chicken and Shrimp is now ready to be served!
Tips and Variations
To elevate your Bourbon Street Chicken and Shrimp Applebee’s recipe even further, consider these tips and variations:
- For an extra kick of spice, add more cayenne pepper or hot sauce to the marinade.
- If you prefer a milder flavor, reduce the amount of Cajun seasoning in the marinade.
- Experiment with different vegetables to suit your taste. Bell peppers and onions add a perfect balance of flavors, but you can also try adding zucchini, mushrooms, or corn.
- Serve your Bourbon Street Chicken and Shrimp over a bed of rice or alongside some crusty bread to soak up the delicious sauce.
- If you’re a fan of seafood, you can also substitute the chicken with additional shrimp or even add other types of seafood like scallops or crab meat.
Recreating the famous Bourbon Street Chicken and Shrimp from Applebee’s is an adventure in itself. With the right ingredients, a little patience, and a touch of culinary creativity, you can experience the flavors of New Orleans right in your own kitchen. This recipe is perfect for a special occasion or when you simply want to treat yourself to a restaurant-quality dish. So, gather your ingredients, put on some lively music, and get ready to savor every bite of this mouthwatering recipe. Enjoy!
HOW TO MAKE APPLEBEE'S BOURBON STREET CHICKEN & SHRIMP | AT HOME COPY-CAT RECIPE | EASY TUTORIAL
Frequently Asked Questions
What is the recipe for Bourbon Street Chicken and Shrimp at Applebee’s?
The recipe for Bourbon Street Chicken and Shrimp at Applebee’s includes marinated grilled chicken breast, sautéed shrimp, mushrooms, peppers, and onions served on a bed of garlic mashed potatoes. It is all topped with a flavorful bourbon street sauce.
Can I make Bourbon Street Chicken and Shrimp at home?
Yes, you can make Bourbon Street Chicken and Shrimp at home. While the exact Applebee’s recipe may not be available, there are various copycat recipes and variations of the dish online that you can try.
What are some alternative ingredients I can use in Bourbon Street Chicken and Shrimp?
If you want to add your own twist to the dish or if you have dietary restrictions, you can consider using alternative ingredients. For the chicken, you can use boneless thighs instead of breasts, and for the shrimp, you can try substituting it with another type of seafood like scallops or even tofu for a vegetarian version.
How can I make the Bourbon Street sauce at home?
To make the Bourbon Street sauce at home, you can combine ingredients like soy sauce, Worcestershire sauce, brown sugar, garlic powder, paprika, cayenne pepper, and bourbon (optional) in a saucepan. Simmer the mixture until it thickens and has a rich flavor. You can adjust the ingredients according to your taste preferences.
What are some side dishes that pair well with Bourbon Street Chicken and Shrimp?
Some side dishes that pair well with Bourbon Street Chicken and Shrimp are garlic mashed potatoes (as served at Applebee’s), steamed vegetables, rice pilaf, coleslaw, or a side salad. These options complement the flavors of the dish and provide a well-rounded meal.
Final Thoughts
The Bourbon Street Chicken and Shrimp at Applebee’s is a mouthwatering dish that combines the rich flavors of Cajun cuisine with juicy chicken and succulent shrimp. The seasoned chicken and shrimp are grilled to perfection and then smothered in a tangy bourbon street sauce, creating a truly irresistible dish. This recipe is a must-try for anyone craving a taste of New Orleans right at home. So, gather your ingredients, fire up the grill, and get ready to savor every delicious bite of the Bourbon Street Chicken and Shrimp Applebee’s recipe.
