Bread And Butter Jalapenos Recipe: Delicious And Spicy Homemade Pickles

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Looking for a mouthwatering recipe that combines the perfect blend of sweet and spicy? Look no further! Introducing the delectable bread and butter jalapenos recipe. If you’ve been wondering how to add a little kick to your favorite sandwiches or appetizers, this is the solution you’ve been waiting for. With just a few simple ingredients and easy-to-follow steps, you’ll be able to create a flavor-packed condiment that will elevate any dish. Get ready to tantalize your taste buds with this irresistible recipe. Let’s dive right in!

Bread and Butter Jalapenos Recipe: Delicious and Spicy Homemade Pickles

Bread and Butter Jalapenos Recipe

If you’re a fan of spicy food and looking to add a flavorful kick to your dishes, bread and butter jalapenos might be the perfect addition to your culinary repertoire. These tangy, sweet, and spicy pickled jalapenos pack quite a punch and can elevate the taste of any dish. In this article, we’ll guide you through a simple and delicious bread and butter jalapenos recipe that you can easily make at home. Get ready to tantalize your taste buds with this mouthwatering condiment!

Ingredients

To make bread and butter jalapenos, you’ll need the following ingredients:

  • 2 lbs. fresh jalapenos
  • 1 medium-sized onion, thinly sliced
  • 2 cups white vinegar
  • 2 cups granulated sugar
  • 1 tablespoon mustard seeds
  • 1 teaspoon turmeric powder
  • 1 teaspoon celery seeds
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt

Instructions

Now that you have the ingredients ready, let’s dive into the step-by-step process of making your very own bread and butter jalapenos:

  1. Wash the jalapenos thoroughly under running water and remove the stems.
  2. Slice the jalapenos into thin rings or desired size. Remember to wear gloves while handling jalapenos to avoid any irritation to your skin.
  3. In a large pot, combine the vinegar, sugar, mustard seeds, turmeric powder, celery seeds, ground ginger, garlic powder, and salt. Stir the mixture until the sugar is completely dissolved.
  4. Bring the mixture to a boil over medium heat, stirring occasionally.
  5. Add the sliced jalapenos and onion to the pot. Reduce the heat to low and simmer for about 10 minutes, or until the jalapenos become slightly tender but still retain their crunchiness.
  6. Using a slotted spoon, transfer the jalapenos and onions into sterilized jars, leaving about 1/4 inch of headspace at the top.
  7. Pour the remaining liquid from the pot into the jars, ensuring that the jalapenos are fully submerged.
  8. Seal the jars tightly and let them cool to room temperature.
  9. Once cooled, refrigerate the jars for at least 24 hours before consuming to allow the flavors to meld together.
  10. Your homemade bread and butter jalapenos are now ready to be enjoyed! They can be stored in the refrigerator for up to a month.

Ways to Use Bread and Butter Jalapenos

Now that you have a jar full of delicious bread and butter jalapenos, let’s explore some creative ways to incorporate them into your meals. Here are a few ideas to get you started:

1. Tacos and Burritos

Add a zesty twist to your tacos and burritos by topping them with some bread and butter jalapenos. The combination of spicy jalapenos, savory meat, and fresh toppings creates a flavor explosion in every bite.

2. Burgers and Sandwiches

Take your burgers and sandwiches to the next level by layering them with bread and butter jalapenos. The sweet and tangy flavors perfectly complement the juicy meat or vegetables, adding a delightful crunch and heat.

3. Salads

Give your salads a spicy kick by tossing in a few slices of bread and butter jalapenos. They provide a burst of flavor and a satisfying crunch, turning an ordinary salad into a memorable dish.

4. Pizza

If you enjoy a little heat on your pizza, try sprinkling some bread and butter jalapenos over your favorite slices. The balance of spiciness and sweetness will enhance the overall flavor profile of your pizza.

5. Appetizers and Dips

Get creative with your appetizers and dips by incorporating bread and butter jalapenos. Whether you’re making jalapeno poppers, cheesy dips, or salsas, these pickled jalapenos will add a unique and spicy twist to your recipes.

6. Stir-Fries and Rice Dishes

Transform your stir-fries and rice dishes into fiery delights by adding some bread and butter jalapenos. The vibrant colors and intense flavors will liven up your meal and leave you craving for more.

Making your own bread and butter jalapenos is a fantastic way to add a flavorful punch to your dishes. This simple and versatile condiment can be enjoyed in various ways, from topping off tacos and burgers to spicing up salads and dips. By following the step-by-step recipe provided, you’ll have a jar of delicious homemade bread and butter jalapenos ready to tantalize your taste buds. So, roll up your sleeves, put on those gloves, and get ready to savor the perfect balance of sweet, tangy, and spicy flavors in every bite!

Making Bread and Butter Jalapeno Peppers.wmv

Frequently Asked Questions

How do I make bread and butter jalapenos?

To make bread and butter jalapenos, you will need the following ingredients: jalapeno peppers, onion, apple cider vinegar, sugar, mustard seeds, celery seeds, and turmeric. Start by slicing the jalapenos and onion into thin rounds. In a saucepan, combine the vinegar, sugar, mustard seeds, celery seeds, and turmeric. Bring the mixture to a boil, stirring until the sugar is dissolved. Add the sliced jalapenos and onions to the saucepan and simmer for about 10 minutes. Remove from heat and let it cool before transferring to a jar. Refrigerate for at least 24 hours before enjoying.

Can I adjust the spiciness of the bread and butter jalapenos?

Yes, you can adjust the spiciness of the bread and butter jalapenos according to your preference. If you prefer a milder flavor, you can remove the seeds and membranes from the jalapenos before slicing them. This will help reduce the heat. On the other hand, if you like it hotter, you can keep the seeds and membranes intact or even add extra jalapenos to the recipe.

How long can I store bread and butter jalapenos?

Bread and butter jalapenos can be stored in the refrigerator for up to several months. The high acidity from the vinegar and sugar helps preserve the jalapenos. Make sure to store them in a tightly sealed jar or container to maintain their freshness. It is recommended to consume them within a few weeks for the best flavor and texture.

How can I use bread and butter jalapenos in recipes?

Bread and butter jalapenos can be a versatile ingredient to add a sweet and spicy kick to various dishes. You can use them as a topping for burgers, hot dogs, or sandwiches to add a tangy crunch. They can also be chopped and added to salads or salsas for a flavorful twist. Get creative and experiment with incorporating them into dips, marinades, or even as a pizza topping.

Are bread and butter jalapenos gluten-free?

Yes, bread and butter jalapenos are typically gluten-free. The main ingredients used in the recipe, such as jalapeno peppers, onion, vinegar, and spices, do not contain gluten. However, it is always important to double-check the labels of all the ingredients you use to ensure they are certified gluten-free if you have dietary restrictions or allergies.

Final Thoughts

If you’re looking for a quick and flavorful addition to your meals, the bread and butter jalapenos recipe is a must-try. These tangy and sweet jalapenos add a perfect balance of heat and crunch to sandwiches, burgers, and even salads. The simple process of pickling jalapenos in a sweet and tangy brine ensures that every bite is packed with flavor. The bread and butter jalapenos recipe is a versatile condiment that will elevate any dish with its zesty and addictive taste. Give it a try and enhance your culinary creations with this delightful addition.

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