Bake Delicious Bread Machine Coffee Cake Recipes

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Looking for a delicious treat that’s easy to make? Bread machine coffee cake recipes are the answer! With just a few simple steps, you can enjoy a moist and flavorful coffee cake without all the hassle. Whether you’re a seasoned baker or just starting out, these recipes will have you whipping up delectable creations in no time. So grab your bread machine and get ready to indulge in the irresistible aroma and taste of homemade coffee cake. Let’s dive into the world of bread machine coffee cake recipes and satisfy our sweet cravings!

Bake Delicious Bread Machine Coffee Cake Recipes

Bread Machine Coffee Cake Recipes

There’s nothing quite like waking up to the aroma of freshly baked coffee cake in the morning. The combination of soft, fluffy cake and a delightful crumbly topping makes it the perfect treat to enjoy alongside a cup of coffee or tea. If you’re a fan of both coffee cake and the convenience of a bread machine, you’re in luck! In this article, we’ll explore a variety of delicious bread machine coffee cake recipes that are sure to satisfy your cravings. From classic cinnamon streusel to fruity variations, there’s a coffee cake recipe here for everyone.

1. Classic Cinnamon Streusel Coffee Cake

The classic cinnamon streusel coffee cake is a timeless favorite that never disappoints. With the help of your bread machine, you can easily whip up this delectable treat.

  • Ingredients:
    • 1 cup milk
    • 1/4 cup vegetable oil
    • 1/4 cup granulated sugar
    • 3 cups bread flour
    • 2 1/4 teaspoons active dry yeast
    • 1/2 teaspoon salt
  • For the streusel topping:
    • 1/2 cup all-purpose flour
    • 1/2 cup packed brown sugar
    • 1 teaspoon ground cinnamon
    • 1/4 cup cold unsalted butter, cubed
  1. Add all the bread ingredients to your bread machine according to its instructions. Select the dough cycle and let it complete.
  2. In the meantime, prepare the streusel topping by combining the all-purpose flour, brown sugar, and ground cinnamon in a bowl. Cut in the cold unsalted butter until the mixture resembles coarse crumbs.
  3. Once the dough cycle is complete, remove the dough from the bread machine and transfer it to a greased 9-inch round cake pan. Pat the dough evenly in the pan.
  4. Sprinkle the streusel topping over the dough, covering it completely.
  5. Place the cake pan in a warm spot and let the dough rise for about 30 minutes.
  6. Preheat your oven to 350°F (175°C).
  7. Bake the coffee cake for 25-30 minutes or until golden brown and a toothpick inserted into the center comes out clean.
  8. Allow the cake to cool for a few minutes before serving.

2. Blueberry Sour Cream Coffee Cake

If you’re a fan of fruity coffee cakes, this blueberry sour cream coffee cake recipe is a must-try. The tartness of the blueberries combined with the rich and creamy sour cream create a delightful flavor combination.

  • Ingredients:
    • 1 cup sour cream
    • 1/4 cup vegetable oil
    • 1/2 cup granulated sugar
    • 2 cups bread flour
    • 2 1/4 teaspoons active dry yeast
    • 1/2 teaspoon salt
    • 1 cup fresh or frozen blueberries
  • For the streusel topping:
    • 1/4 cup all-purpose flour
    • 1/4 cup packed brown sugar
    • 1/2 teaspoon ground cinnamon
    • 2 tablespoons cold unsalted butter, cubed
  1. Follow the same steps as mentioned in the classic cinnamon streusel coffee cake recipe for preparing the dough using your bread machine.
  2. Gently fold in the blueberries into the dough after removing it from the bread machine.
  3. Transfer the dough to a greased 9-inch square baking pan and spread it evenly.
  4. Prepare the streusel topping by combining the all-purpose flour, brown sugar, and ground cinnamon in a bowl. Cut in the cold unsalted butter until the mixture resembles coarse crumbs.
  5. Sprinkle the streusel topping over the dough, ensuring it covers the entire surface.
  6. Let the dough rise in a warm place for about 30 minutes.
  7. Preheat your oven to 350°F (175°C).
  8. Bake the coffee cake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow the cake to cool before serving.

3. Maple Pecan Coffee Cake

For a coffee cake with a touch of nuttiness and sweetness, the maple pecan coffee cake is an excellent choice. This recipe beautifully combines the flavors of maple and pecans.

  • Ingredients:
    • 1 cup milk
    • 1/4 cup vegetable oil
    • 1/4 cup pure maple syrup
    • 3 cups bread flour
    • 2 1/4 teaspoons active dry yeast
    • 1/2 teaspoon salt
  • For the pecan topping:
    • 1/2 cup all-purpose flour
    • 1/2 cup packed brown sugar
    • 1/2 cup chopped pecans
    • 1/4 cup cold unsalted butter, cubed
  1. Once again, follow the same steps as mentioned in the classic cinnamon streusel coffee cake recipe to prepare the dough using your bread machine.
  2. For the pecan topping, combine all-purpose flour, brown sugar, chopped pecans, and cold unsalted butter in a bowl. Mix until the mixture resembles coarse crumbs.
  3. Grease a 9-inch round cake pan and spread the dough evenly in the pan.
  4. Sprinkle the pecan topping over the dough, making sure it covers the entire surface.
  5. Allow the dough to rise in a warm place for about 30 minutes.
  6. Preheat your oven to 350°F (175°C).
  7. Bake the coffee cake for 25-30 minutes or until it turns golden brown and a toothpick inserted into the center comes out clean.
  8. Let the cake cool before serving.

4. Chocolate Chip Coffee Cake

If you’re a chocolate lover, this chocolate chip coffee cake recipe is perfect for you. It’s a delightful twist on the classic coffee cake that incorporates everyone’s favorite ingredient – chocolate chips!

  • Ingredients:
    • 1 cup milk
    • 1/4 cup vegetable oil
    • 1/4 cup granulated sugar
    • 3 cups bread flour
    • 2 1/4 teaspoons active dry yeast
    • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  1. Follow the same steps as mentioned in the classic cinnamon streusel coffee cake recipe to prepare the dough using your bread machine.
  2. Gently fold in the chocolate chips into the dough after removing it from the bread machine.
  3. Spread the dough evenly in a greased 9-inch round cake pan.
  4. Allow the dough to rise in a warm place for about 30 minutes.
  5. Preheat your oven to 350°F (175°C).
  6. Bake the coffee cake for 25-30 minutes or until golden brown and a toothpick inserted into the center comes out clean.
  7. Let the cake cool before serving.

5. Streusel-Filled Coffee Cake

For those who can’t get enough of the streusel topping, this streusel-filled coffee cake recipe is a true delight. With a layer of sweet and buttery streusel in the middle, every bite is pure bliss.

  • Ingredients:
    • 1 cup milk
    • 1/4 cup vegetable oil
    • 1/4 cup granulated sugar
    • 3 cups bread flour
    • 2 1/4 teaspoons active dry yeast
    • 1/2 teaspoon salt
  • For the streusel filling:
    • 1 cup packed brown sugar
    • 2 tablespoons all-purpose flour
    • 2 teaspoons ground cinnamon
    • 2 tablespoons cold unsalted butter, cubed
  1. Once again, follow the same steps as mentioned in the classic cinnamon streusel coffee cake recipe to prepare the dough using your bread machine.
  2. For the streusel filling, combine the packed brown sugar, all-purpose flour, and ground cinnamon in a bowl. Cut in the cold unsalted butter until the mixture resembles coarse crumbs.
  3. Grease a 9-inch round cake pan and spread half of the dough evenly in the pan.
  4. Sprinkle the streusel filling over the dough, ensuring even coverage.
  5. Spread the remaining dough over the streusel filling, covering it completely.
  6. Allow the dough to rise in a warm place for about 30 minutes.
  7. Preheat your oven to 350°F (175°C).
  8. Bake the coffee cake for 25-30 minutes or until golden brown and a toothpick inserted into the center comes out clean.
  9. Cool the cake before serving.

With these delicious bread machine coffee cake recipes, you can effortlessly enjoy homemade coffee cakes with a fraction of the effort. Whether you prefer the classic cinnamon streusel or want to try out a fruity or chocolatey twist, these recipes offer something for everyone. So, fire up your bread machine and get ready to indulge in the irresistible flavors of freshly baked coffee cake.

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Frequently Asked Questions

What are some popular bread machine coffee cake recipes?

Some popular bread machine coffee cake recipes include cinnamon streusel coffee cake, blueberry coffee cake, and chocolate chip coffee cake.

Can I use any type of flour in bread machine coffee cake recipes?

Yes, you can use different types of flour in bread machine coffee cake recipes depending on your preference. Common choices include all-purpose flour, whole wheat flour, and almond flour.

Can I add nuts or fruits to my bread machine coffee cake?

Absolutely! Adding nuts, such as walnuts or pecans, or fruits, like chopped apples or cranberries, can enhance the flavor and texture of your coffee cake. Just be sure to follow the recipe instructions for incorporating these ingredients.

How long does it take to bake a coffee cake in a bread machine?

The baking time for coffee cakes in a bread machine can vary depending on the specific recipe and the settings of your machine. On average, it can take anywhere from 1 to 2 hours to bake a coffee cake in a bread machine.

Can I substitute ingredients in bread machine coffee cake recipes?

Yes, you can make substitutions in bread machine coffee cake recipes as long as they are appropriate substitutes for the specific ingredient. For example, you can use a different type of sweetener or replace buttermilk with yogurt or sour cream.

Final Thoughts

Bread machine coffee cake recipes offer a convenient and delicious way to enjoy homemade treats. With just a few simple ingredients and the help of a bread machine, you can create moist and flavorful coffee cakes that are perfect for breakfast or dessert. From classic cinnamon streusel to fruity variations like blueberry or apple, there is a coffee cake recipe to suit every taste. Whether you’re a seasoned baker or a beginner, bread machine coffee cake recipes are a great choice for satisfying your sweet cravings. Start exploring these delightful recipes and savor the aroma and taste of freshly baked goodness today.

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