Delicious Broken Glass Jello Hawaii Recipe | Easy And Fun!
Looking for a unique and delightful dessert that will transport you to the breezy beaches of Hawaii? Look no further! Introducing the popular and mouthwatering Broken Glass Jello Hawaii recipe. If you’ve been wondering how to recreate this colorful and mesmerizing treat, you’re in for a treat yourself. In this article, we’ll guide you through the simple steps to make this refreshing and visually stunning dessert that will impress your guests and leave them craving for more. Get ready to indulge in a taste of paradise with this Broken Glass Jello Hawaii recipe. Let’s dive in!
Broken Glass Jello Hawaii Recipe
If you’re looking for a colorful and delicious treat that brings a taste of the tropical paradise of Hawaii to your table, look no further than the Broken Glass Jello. This unique and visually appealing dessert is a favorite among both kids and adults, offering a refreshing and fruity flavor that will transport you to the beautiful beaches of Hawaii. In this article, we will delve into the details of the Broken Glass Jello Hawaii recipe, exploring its origin, ingredients, preparation process, and variations to help you create a stunning and mouthwatering dessert.
Origin of Broken Glass Jello Hawaii Recipe
The Broken Glass Jello, also known as Stained Glass Jello, is believed to have originated in Hawaii. Its vibrant colors and refreshing taste perfectly capture the essence of the Hawaiian islands, making it a popular dessert at luaus, parties, and family gatherings. This delightful treat showcases the creativity and culinary spirit of the Hawaiian culture.
Ingredients
To make the Broken Glass Jello Hawaii recipe, you will need the following ingredients:
- 4 boxes of flavored gelatin mix (assorted colors)
- 4 cups of boiling water
- 2 cups of cold water
- 1 can of sweetened condensed milk
- Vegetable oil or non-stick cooking spray (for greasing)
You can choose your preferred gelatin flavors to create a colorful and visually appealing dessert. Popular choices include strawberry, lime, orange, and blueberry. Feel free to experiment with different flavors to add variety to your Broken Glass Jello.
Preparation Process
Now that we have gathered our ingredients, let’s dive into the step-by-step process of making the Broken Glass Jello Hawaii recipe:
- Prepare a 9×13-inch baking dish by greasing it lightly with vegetable oil or non-stick cooking spray. This will make it easier to remove the jello later.
- In a large mixing bowl, dissolve the first box of flavored gelatin mix in 1 cup of boiling water. Stir until fully dissolved.
- Add ½ cup of cold water to the mixture, stirring well to combine.
- Pour the mixture into the prepared baking dish and refrigerate for 30 minutes or until set.
- Repeat steps 2-4 with the remaining boxes of flavored gelatin mix, using a different color for each layer. Remember to let each layer set in the refrigerator before adding the next one.
- Once all the layers are set, evenly pour the can of sweetened condensed milk over the top of the jello layers.
- Refrigerate the completed dish for at least 2 hours or until fully set.
- Cut the Broken Glass Jello into small, square or rectangular pieces and serve chilled.
The result will be a stunning dessert with vibrant and translucent layers resembling broken glass. The combination of flavors and textures is sure to impress your guests and create a memorable dining experience.
Variations
While the traditional Broken Glass Jello Hawaii recipe is already a crowd-pleaser, you can get creative and add your own twists to the dessert. Here are a few variations to consider:
Coconut Flakes:
Sprinkle a generous amount of shredded coconut over each layer of jello before it sets. This addition will bring an extra hint of the tropics to your dessert.
Fruit Additions:
Add small fruit pieces, such as diced pineapple or mandarin oranges, to each gelatin layer to introduce bursts of fruity freshness.
Layered Patterns:
Instead of pouring each layer in a uniform color, create patterns by pouring small amounts of different colored gelatin mixtures in various spots. Use a toothpick or a skewer to gently swirl the colors together for a marbled effect.
Whipped Cream Topping:
Before serving, add a dollop of whipped cream on top of each piece of Broken Glass Jello. This creamy addition balances the sweetness of the jello and adds another layer of indulgence.
Broken Glass Jello Hawaii recipe is a delightful and visually striking treat that brings a taste of the Hawaiian islands to your dessert table. With its vibrant colors, refreshing flavors, and customizable variations, this dessert is perfect for any occasion, from casual gatherings to formal celebrations. Whether you’re planning a luau or simply want to indulge in a taste of paradise, the Broken Glass Jello Hawaii recipe is sure to impress. So gather your ingredients, follow the step-by-step process, and get ready to savor this tropical delight!
Broken Glass Jello (Favorite Dessert, Simple and Easy)
Frequently Asked Questions
What is broken glass jello Hawaii recipe?
Broken glass jello Hawaii recipe is a fun and colorful dessert that features layers of different flavored jello cubes. It gets its name from the shattered glass-like appearance of the jello when sliced and served.
What ingredients do I need to make broken glass jello Hawaii?
To make broken glass jello Hawaii, you will need the following ingredients:
– 4 boxes of flavored gelatin (assorted colors and flavors)
– 1 can of sweetened condensed milk
– Water (according to gelatin package instructions)
– Whipped cream (optional, for garnish)
How do I make broken glass jello Hawaii?
Here are the steps to make broken glass jello Hawaii:
- Dissolve one box of flavored gelatin in 1 cup of boiling water. Stir until completely dissolved.
- Pour the mixture into a rectangular pan and refrigerate until set.
- Repeat the process with the remaining flavored gelatin, using different colors for each layer. Allow each layer to set before adding the next.
- Once all the layers are set, prepare the milk layer by combining the sweetened condensed milk with 1 cup of boiling water. Stir until well mixed.
- Cool the milk mixture slightly and pour it over the colored gelatin layers.
- Refrigerate the entire pan until fully set.
- To serve, cut the jello into squares or desired shapes and garnish with whipped cream if desired.
Can I use sugar-free gelatin for broken glass jello Hawaii?
Yes, you can use sugar-free gelatin to make broken glass jello Hawaii. Simply follow the same instructions but substitute sugar-free gelatin for the regular flavored gelatin.
How long does broken glass jello Hawaii take to set?
The exact time needed for broken glass jello Hawaii to set can vary depending on factors such as the size of the pan and the temperature of your refrigerator. However, on average, each layer will take around 2-3 hours to set.
Can I add fruits to broken glass jello Hawaii?
Yes, you can add fruits to broken glass jello Hawaii to enhance its flavors and add some extra texture. Consider adding diced fruits, such as strawberries or oranges, between the layers of jello for a refreshing twist.
Final Thoughts
The broken glass jello Hawaii recipe is a fun and colorful treat that is sure to be a hit at any gathering. With its vibrant layers and refreshing flavors, it captures the essence of the tropical paradise. The unique texture of the jello squares adds a playful element to each bite. To make this recipe, simply layer different colored jello mixtures in a baking dish and allow them to set. Once set, cut the jello into squares and serve chilled. The broken glass jello Hawaii recipe is a delicious and visually stunning dessert that will impress your guests.
