Delicious Candy Cane Shot Glasses Recipe – Easy & Festive!

Looking for a fun and festive way to serve your favorite shots this holiday season? Look no further! We have the perfect solution for you: a candy cane shot glasses recipe. That’s right, edible shot glasses made from delicious candy canes. Imagine sipping on your favorite cocktail or liqueur from a sweet, minty glass. It’s a surefire way to add a touch of whimsy and excitement to any holiday gathering. In this article, we’ll walk you through the simple steps to create these eye-catching and tasty shot glasses. So, let’s get started and make your holiday celebrations even more memorable with our candy cane shot glasses recipe.

Candy Cane Shot Glasses Recipe

Who doesn’t love the holiday season? It’s a time filled with cheer, joy, and most importantly, delicious treats! One treat that always brings a smile to everyone’s face is candy cane shot glasses. These edible shot glasses not only make for a fun and festive presentation but also add a touch of sweetness to your favorite holiday beverages. In this article, we will guide you through the process of making candy cane shot glasses from scratch, including some tips and variations to elevate your holiday celebrations.

What You’ll Need

To embark on this delightful culinary adventure, gather the following ingredients and equipment:

• 6 large candy canes
• 1 cup white chocolate chips
• Peppermint schnapps or your favorite holiday spirit
• Parchment paper
• A shot glass mold or small plastic cups
• A microwave-safe bowl
• A spatula or spoon

Instructions

Step 1: Preparing the Candy Canes

To create the base of your shot glasses, hang onto the curved part of the candy canes, as you’ll be using the straight portion. Follow these steps:

1. Unwrap the candy canes, being careful not to break them.
2. Place the candy canes in a ziplock bag and gently crush them into small pieces using a rolling pin or mallet. Alternatively, you can use a food processor for faster results.

Step 2: Melting the White Chocolate

Now that you have your crushed candy canes, it’s time to melt the white chocolate to create the shot glass molds. Follow these steps:

1. Add the white chocolate chips to a microwave-safe bowl.
2. Heat the chocolate in 30-second intervals, stirring between each interval, until it has melted completely.
3. Be cautious not to overheat the chocolate, as it can become lumpy or burn.

Step 3: Creating the Shot Glass Molds

With the melted white chocolate ready, it’s time to shape your candy cane shot glasses. Follow these steps:

1. Line a baking sheet or flat surface with parchment paper.
2. Take a spoonful of the melted white chocolate and place it on the parchment paper, creating a circular shape with a diameter slightly larger than the base of your shot glass mold.
3. Immediately sprinkle some of the crushed candy canes onto the melted chocolate, ensuring an even distribution.
4. Place a straight candy cane on top of the chocolate and press it gently into the melted chocolate to create the sides of the shot glass.
5. Repeat the process for the desired number of shot glasses, leaving enough space between each one.

Step 4: Letting the Shot Glass Molds Set

After creating the shot glass molds, it’s important to allow them to set properly. Follow these steps:

1. Transfer the baking sheet or flat surface with the shot glass molds to the refrigerator.
2. Let them chill for about 30 minutes or until the chocolate hardens completely.

Step 5: Removing the Shot Glass Molds

Once the shot glass molds have set, it’s time to carefully remove them from the parchment paper. Follow these steps:

1. Gently lift the edges of the parchment paper, releasing the shot glass molds.
2. Carefully peel away the parchment paper from each shot glass mold.
3. If any excess chocolate has spilled over the sides, use a small knife to trim it away for a neater appearance.

Step 6: Filling the Shot Glasses

Now that your candy cane shot glasses are ready, it’s time to fill them with your favorite holiday spirits. Follow these steps:

1. Pour the desired amount of peppermint schnapps or your chosen holiday spirit into each shot glass.
2. Be cautious not to overfill the glasses to avoid spillage.

Tips and Variations

Creating candy cane shot glasses is a fun and flexible activity that allows for personalization and experimentation. Here are some tips and variations to consider:

• If you prefer a non-alcoholic version, fill the shot glasses with hot chocolate, flavored milk, or another festive beverage of your choice.
• For a more colorful twist, use different flavored candy canes such as cherry, blueberry, or sour apple.
• Experiment with different types of chocolate, such as dark or milk chocolate, to suit your taste preferences.
• Add a garnish by topping the shot glasses with whipped cream and a sprinkle of crushed candy canes.
• Consider adding a flavored rim to the shot glasses by dipping them in melted chocolate and rolling them in crushed candy canes or sprinkles.
• Get creative with the presentation by serving the shot glasses on a tray filled with fake snow, miniature ornaments, or holiday-themed decorations.

Candy cane shot glasses are a delightful and festive addition to any holiday gathering or party. By following this easy recipe, you can create a unique and edible way to serve your favorite spirits or non-alcoholic beverages. Remember to have fun, get creative, and savor the joy of the holiday season with these delicious treats. Cheers to a sweet and memorable celebration!

Candy Cane Shot Glasses with Candy Cane Vodka

Frequently Asked Questions

What ingredients do I need to make candy cane shot glasses?

To make candy cane shot glasses, you will need the following ingredients:

• 6 candy canes
• White chocolate chips
• Peppermint schnapps (or any other flavored liqueur of your choice)

How do I make candy cane shot glasses?

Follow these steps to make candy cane shot glasses:

1. Preheat your oven to 350°F (175°C).
2. Unwrap the candy canes and place them in a plastic bag. Use a rolling pin to crush the candy canes into smaller pieces.
3. Line a baking sheet with parchment paper.
4. Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until fully melted.
5. Using a spoon, drop spoonfuls of melted white chocolate onto the parchment paper in a circle shape, about 3 inches in diameter.
6. Sprinkle the crushed candy canes onto the melted white chocolate before it hardens.
7. Shape the candy cane shot glasses by bending a candy cane and placing it on the edge of the white chocolate circle. Repeat with the remaining candy canes.
8. Place the baking sheet in the refrigerator for about 15 minutes, or until the shot glasses are firm and set.
9. Once the shot glasses are set, carefully remove them from the parchment paper and fill them with your desired flavored liqueur.

Can I use different types of candy canes for this recipe?

Yes, you can use different types of candy canes for this recipe. You can experiment with various flavors such as peppermint, cherry, or cinnamon to add unique twists to your candy cane shot glasses.

How long do the candy cane shot glasses stay firm?

Once the candy cane shot glasses have been chilled in the refrigerator for about 15 minutes, they should stay firm for several hours. However, it’s recommended to consume the shots within a reasonable timeframe to ensure the candy cane glasses remain in the best condition.

Can I make these shot glasses in advance?

Yes, you can make the candy cane shot glasses in advance. Once they are fully set and firm, you can store them in an airtight container in the refrigerator for up to 2-3 days. However, note that the candy cane flavor and texture might slightly change over time.

Final Thoughts

The candy cane shot glasses recipe is a delightful and festive treat that will add a touch of holiday cheer to any gathering. These edible shot glasses are not only visually appealing but also offer a tasty twist to your favorite cocktails. The combination of peppermint and candy cane flavors creates a unique and refreshing experience for your taste buds. Whether you’re hosting a holiday party or simply looking to indulge in some seasonal fun, the candy cane shot glasses recipe is a must-try. So gather your ingredients and get ready to impress your guests with this delicious and eye-catching treat!