Delicious Cheese Pennies Recipe: Easy And Tasty Snack

Looking for a delicious snack that will satisfy your cheesy cravings? Look no further! The cheese pennies recipe is here to save the day. These bite-sized treats are packed with flavor and the perfect combination of buttery crispness and melted cheese goodness. Whether you’re hosting a party or simply looking for a savory snack, these cheese pennies will not disappoint. Get ready to indulge in a cheese lover’s dream come true! So, let’s dive right into the recipe and whip up a batch of these irresistible cheese pennies.

Cheese Pennies Recipe

Making delicious and savory cheese pennies at home is easier than you might think. These bite-sized treats are perfect for parties, picnics, or simply enjoying as a snack. With their rich cheesy flavor and buttery texture, they are sure to be a hit with everyone. In this article, we will guide you through the step-by-step process of preparing cheese pennies, and also provide some helpful tips along the way. So, let’s get started!

Ingredients

Before diving into the recipe, let’s gather the necessary ingredients. Here’s what you’ll need:

• 1 ½ cups all-purpose flour
• 1 cup sharp cheddar cheese, shredded
• ½ cup unsalted butter, softened
• ½ teaspoon salt
• ¼ teaspoon cayenne pepper (optional)
• ¼ teaspoon paprika (optional)

Feel free to adjust the amount of cayenne pepper and paprika based on your preference for spiciness. If you prefer a milder flavor, you can omit these optional ingredients.

Instructions

Now that we have our ingredients ready, let’s dive into the step-by-step instructions for making cheese pennies:

1. In a mixing bowl, combine the softened butter and shredded cheddar cheese. Mix well until the ingredients are thoroughly combined.
2. Add the all-purpose flour, salt, cayenne pepper (if desired), and paprika (if desired) to the bowl. Mix everything together until a dough forms.
3. Transfer the dough onto a lightly floured surface. Use your hands to shape it into a log, approximately 2 inches in diameter.
4. Wrap the dough log in plastic wrap and place it in the refrigerator. Allow it to chill for at least 1 hour. Chilling the dough will make it easier to slice later.
5. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
6. Remove the chilled dough log from the refrigerator. Unwrap it and slice it into thin rounds, about ¼ inch thick.
7. Place the sliced rounds onto the prepared baking sheet, leaving some space between them to allow for spreading.
8. Bake the cheese pennies in the preheated oven for approximately 12-15 minutes, or until the edges turn golden brown.
9. Once baked, remove the cheese pennies from the oven and let them cool on a wire rack. They will continue to firm up as they cool.
10. Once completely cooled, store the cheese pennies in an airtight container to maintain their freshness.

Tips for Perfect Cheese Pennies

To ensure your cheese pennies turn out wonderfully delicious, consider these tips:

• Use high-quality sharp cheddar cheese for a more pronounced cheesy flavor.
• Allow the butter to soften at room temperature before mixing it with the cheese. This will ensure proper incorporation and a smooth dough.
• Chilling the dough is crucial as it helps the cheese pennies maintain their shape during baking.
• If you prefer a spicier kick, increase the amount of cayenne pepper in the recipe.
• Experiment with different spices and herbs to customize the flavor of your cheese pennies. Dried herbs like thyme or rosemary can add a delightful twist.
• For a more decorative appearance, press the back of a fork into each round of dough before baking to create a pattern.

Enjoying Cheese Pennies

These delectable cheese pennies can be enjoyed in various ways. Here are a few ideas:

• Serve them as an appetizer at your next gathering. They will disappear in no time!
• Pack them in your lunchbox for a flavorful midday snack.
• Pair them with a glass of wine or your favorite cheese board selection.
• Create a charming gift by packaging them in a decorative tin or jar.
• Crush them up and use them as a breadcrumb topping for macaroni and cheese or other casseroles.

In Conclusion

Making cheese pennies is a delightful culinary adventure that yields irresistible results. With their cheesy goodness and buttery texture, these bite-sized treats are perfect for any occasion. Whether you’re hosting a gathering or simply craving a snack, this easy-to-follow recipe will guide you through the process. So, gather your ingredients, roll up your sleeves, and get ready to savor the wonderful flavors of homemade cheese pennies.

Frequently Asked Questions

What are the ingredients needed for cheese pennies?

The ingredients for cheese pennies typically include flour, grated cheese, butter, salt, and spices such as cayenne pepper or paprika.

How do I make cheese pennies?

To make cheese pennies, start by combining flour, grated cheese, butter, salt, and desired spices in a bowl. Mix until the ingredients form a dough. Roll the dough into small balls and place them on a baking sheet. Flatten each ball with a fork to create a coin shape. Bake in a preheated oven at the specified temperature until the edges turn golden brown.

Can I use different types of cheese for this recipe?

Absolutely! Cheese pennies can be made with various types of cheese, depending on your preference. Cheddar cheese is commonly used, but you can experiment with other types such as Parmesan, Gouda, or even a combination of different cheeses for a unique flavor.

Are cheese pennies suitable for vegetarians?

Yes, cheese pennies are generally suitable for vegetarians unless specific ingredients like cheese contain animal rennet. Make sure to check the label of the cheese to ensure it is vegetarian-friendly or choose a vegetarian alternative.

Can I store cheese pennies?

Yes, you can store cheese pennies in an airtight container once they have cooled completely. They can be stored at room temperature for up to a week, maintaining their crispness and flavor. However, it is unlikely they will last that long as they are quite delicious!

Final Thoughts

The cheese pennies recipe offers a delicious and simple way to enjoy a savory snack or appetizer. With its combination of sharp cheddar cheese, butter, and spices, these cheese pennies are packed with flavor. Whether you’re hosting a party or looking for a quick and tasty treat, this recipe is a winner. The cheesy, crispy texture makes these pennies irresistible, and they are perfect for any occasion. So, next time you’re in the mood for a cheesy delight, try out the cheese pennies recipe and indulge in its scrumptious goodness.