Cinnamon Roll Ice Cream Recipe: Step by Step Guide
Indulge in a delectable treat with this simple Cinnamon Roll Ice Cream recipe. With a step-by-step guide, you’ll be enjoying this creamy, flavorful dessert in no time.
The combination of sweet cinnamon and rich vanilla ice cream creates a delightful indulgence that is perfect for any occasion. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is easy to follow and sure to impress.
So, gather your ingredients and get ready to make your own batch of homemade Cinnamon Roll Ice Cream.
Ingredients
Before diving into the delectable world of making Cinnamon Roll Ice Cream, let’s take a look at the key ingredients you’ll need to create this sweet and creamy treat.
For The Cinnamon Ice Cream Base
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
For The Cinnamon Sugar Swirl
- 1/4 cup unsalted butter, melted
- 1/4 cup brown sugar
- 1 tablespoon ground cinnamon
For The Cinnamon Roll Dough Chunks
- 1 tube refrigerated cinnamon roll dough
- 1/4 cup flour
Equipment Needed
Making Cinnamon Roll Ice Cream at home is an easy task, but you need the right equipment to get the perfect texture and taste. Here is a list of essential equipment that you will require:
Ice Cream Maker
An ice cream maker is an indispensable tool for making homemade ice cream. It helps to churn the ice cream mixture while freezing it, which makes the ice cream creamy and smooth. If you don’t have an ice cream maker, you can still make this recipe, but the texture won’t be as smooth.
Mixing Bowls
You will need at least two mixing bowls – one for mixing the ice cream base and the other for the cinnamon roll swirl. It is essential to use a large mixing bowl for the ice cream base, as it will expand once you start churning it in the ice cream maker.
Whisk
A whisk is essential for mixing the ice cream base and the cinnamon roll swirl. It helps to combine all the ingredients and ensures that there are no lumps in the mixture.
Saucepan
You will need a saucepan to heat the milk, cream, and sugar to make the ice cream base. It is essential to use a heavy-bottomed saucepan to prevent the milk from scorching.
Now that you know all the equipment you need let’s move on to the ingredients required for making the Cinnamon Roll Ice Cream.
Preparation
Preparing homemade cinnamon roll ice cream is a delightful way to indulge in the classic flavors of a cinnamon roll in a frozen treat. The preparation process involves creating a rich and creamy cinnamon ice cream base, adding a decadent cinnamon sugar swirl, and preparing soft, doughy chunks of cinnamon roll to add a delightful texture to the ice cream.
Making The Cinnamon Ice Cream Base
To begin, gather the necessary ingredients for the cinnamon ice cream base, including heavy cream, whole milk, granulated sugar, ground cinnamon, and vanilla extract. In a medium saucepan over medium heat, combine the heavy cream, whole milk, and granulated sugar. Heat the mixture until it begins to steam, then remove it from the heat.
Creating The Cinnamon Sugar Swirl
Meanwhile, prepare the cinnamon sugar swirl by mixing brown sugar, ground cinnamon, and melted butter in a small bowl. Ensure the mixture is well combined to create a smooth and fragrant swirl that will be layered into the ice cream base.
Preparing The Cinnamon Roll Dough Chunks
Next, prepare the cinnamon roll dough chunks by preparing a simple dough using flour, butter, sugar, and a pinch of salt. Roll out the dough and cut it into small, bite-sized chunks. Bake the dough until golden brown and allow it to cool before adding it to the ice cream mixture.
Credit: sallysbakingaddiction.com
Assembly
In the assembly process of making Cinnamon Roll Ice Cream, each step contributes to the delightful layers of flavor and texture. Let’s dive into the details of layering the ice cream, swirling in the cinnamon sugar, and adding the cinnamon roll dough chunks.
Layering The Ice Cream
Create a base layer of vanilla ice cream in the container, ensuring an even spread.
Swirling In The Cinnamon Sugar
Sprinkle cinnamon sugar over the ice cream layer, then gently swirl it in using a spoon.
Adding The Cinnamon Roll Dough Chunks
Place chunks of cinnamon roll dough on top of the ice cream, distributing them evenly.
Churning And Freezing
Churning The Ice Cream
Once the mixture is ready, it’s time to churn the ice cream to achieve that creamy texture.
- Transfer the mixture into an ice cream maker.
- Follow the manufacturer’s instructions for churning.
- Churn until the ice cream thickens and reaches a soft-serve consistency.
Freezing To Perfection
After churning, the next crucial step is freezing the ice cream to the perfect firmness.
- Transfer the churned ice cream into a freezer-safe container.
- Smooth the top with a spatula to ensure even freezing.
- Cover the container with a lid or plastic wrap to prevent ice crystals from forming.
- Place the container in the freezer and let it freeze for at least 4-6 hours or overnight.
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Presentation
When it comes to presenting your homemade cinnamon roll ice cream, the key is to make it visually appealing and inviting. The way you serve and garnish the ice cream can elevate the overall experience and make it even more enjoyable for your family and guests.
Serving Suggestions
Consider serving the cinnamon roll ice cream in elegant glass dessert bowls or vintage ice cream dishes to add a touch of sophistication to your presentation. You can also opt for simple yet charming mason jars for a more rustic and cozy feel.
Another idea is to serve the ice cream in homemade cinnamon sugar waffle cones or in edible cookie bowls for a fun and interactive dessert experience.
Garnishing With Cinnamon
To enhance the visual appeal and flavor of your cinnamon roll ice cream, sprinkle a pinch of ground cinnamon on top before serving. This simple yet effective garnish adds a pop of color and an extra layer of aromatic warmth to the dessert.
Credit: sallysbakingaddiction.com
Conclusion
Incorporating the delightful flavors of cinnamon rolls into ice cream is a delightful treat for any dessert enthusiast. With the simple step-by-step guide provided, you can easily create this indulgent dessert at home. Enjoy the sweet, creamy goodness of homemade cinnamon roll ice cream and treat yourself to a delightful culinary experience.
