Cinnamon Squares Recipe: Step by Step Guide

Cinnamon Squares Recipe: Step by Step Guide

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Looking for a delicious Cinnamon Squares recipe? Here’s a step-by-step guide to help you make this tasty treat at home.

These easy-to-follow instructions will walk you through the process of creating these delectable squares, perfect for any occasion. From mixing the ingredients to baking and cutting the squares, you’ll have a batch of irresistible cinnamon-flavored treats in no time. Whether you’re a seasoned baker or a novice in the kitchen, this guide will ensure your Cinnamon Squares turn out just right.

Get ready to impress your family and friends with this delightful recipe!

Cinnamon Squares Recipe: Step by Step Guide



In this section, we will dive into the essential ingredients required to make delicious Cinnamon Squares from scratch.

Dry Ingredients

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon

Wet Ingredients

  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
Cinnamon Squares Recipe: Step by Step Guide



Before diving into the delicious world of Cinnamon Squares, it’s essential to prepare your ingredients and workspace. The key to a successful baking session lies in the meticulous organization and precise execution of each step.

Mixing The Dry Ingredients

Gather the following dry ingredients in a large bowl:

  • 2 cups of all-purpose flour
  • 1/2 cup of granulated sugar
  • 1 tablespoon of baking powder
  • 1/2 teaspoon of salt

Incorporating The Wet Ingredients

In a separate bowl, combine the wet ingredients:

  • 1 cup of milk
  • 1/3 cup of vegetable oil
  • 1 egg
  • 1 teaspoon of vanilla extract

Creating The Cinnamon Filling

To make the irresistible cinnamon filling, mix:

  • 1/2 cup of brown sugar
  • 1 tablespoon of cinnamon
  • 2 tablespoons of melted butter


Cinnamon Squares Recipe: Step by Step Guide

1. Start by rolling out the dough into a rectangular shape.

2. Ensure the thickness is even to maintain consistency.

  1. Spread a generous amount of cinnamon filling over the dough.
  2. Make sure the filling reaches the edges for a flavorful bite.
  • Carefully fold the dough in half to cover the cinnamon filling.
  • Cut the dough into square shapes using a sharp knife.


Baking the cinnamon squares is a delightful process that fills the kitchen with warm, inviting aromas. As the dough rises and the cinnamon infuses the air, anticipation builds for the sweet, delectable treats to come. Here’s a step-by-step guide for the baking process of these irresistible cinnamon squares.

Preparation For Baking

  • Preheat the oven to 350°F (175°C).
  • Grease a 9×13 inch baking dish with butter or cooking spray.
  • Prepare the cinnamon square dough as per the recipe instructions.
  • Roll out the dough on a floured surface to fit the prepared baking dish.

Baking The Cinnamon Squares

  1. Place the rolled-out dough into the greased baking dish.
  2. Sprinkle the cinnamon-sugar mixture evenly over the dough.
  3. Using a sharp knife, cut the dough into squares.
  4. Bake in the preheated oven for 25-30 minutes, or until golden brown.
  5. Remove from the oven and let the cinnamon squares cool in the baking dish for 10 minutes.
  6. Transfer the squares to a wire rack to cool completely before serving.

Finishing Touches

Now that your cinnamon squares are baked to perfection, it’s time for the finishing touches. This is where you can add an extra layer of flavor and visual appeal to your delicious treat. Follow these simple steps to complete your cinnamon squares recipe:

Cooling The Squares

Allow the freshly baked cinnamon squares to cool in the pan for about 10 minutes. Then, carefully transfer them to a wire rack to cool completely before adding any toppings or glaze. This will ensure that the squares set properly and maintain their perfect texture.

Adding Glaze Or Topping

Once the cinnamon squares have cooled, you can add a delightful glaze or topping to enhance their taste and presentation. Consider drizzling a sweet vanilla glaze over the squares for an extra touch of sweetness, or sprinkle some powdered sugar and ground cinnamon for a simple yet elegant finish.

Serving And Storage

When it comes to enjoying your homemade Cinnamon Squares, knowing the best ways to serve and store them is essential for preserving their freshness and flavor.

Best Ways To Serve Cinnamon Squares

  • Serve Cinnamon Squares warm to enhance the aroma and taste.
  • Pair with a cup of hot coffee or tea for a delightful treat.
  • Sprinkle with powdered sugar or drizzle with icing for an extra touch.

Proper Storage Techniques

Properly storing your Cinnamon Squares will help maintain their texture and taste for longer periods.

Storage Method Guidelines
Room Temperature Store in an airtight container for up to 2 days.
Refrigerator Keep in a sealed container for up to 1 week.
Freezer Wrap individually and freeze for up to 3 months.

Variations And Tips

Explore different ways to customize your Cinnamon Squares recipe and learn helpful tips for achieving the perfect batch every time!

Variations To The Recipe

  • Glaze Options: Try a cream cheese glaze for a tangy twist or a simple vanilla glaze for sweetness.
  • Nutty Addition: Sprinkle chopped pecans or walnuts on top before baking for added crunch.
  • Fruit Infusion: Mix in diced apples or raisins to the cinnamon sugar filling for a fruity surprise.

Useful Tips For Perfect Cinnamon Squares

  1. Even Dough Thickness: Roll out the dough evenly to ensure consistent baking.
  2. Chill the Dough: Refrigerate the dough before cutting to prevent it from spreading too much in the oven.
  3. Parchment Paper: Line your baking pan with parchment paper for easy removal and clean-up.
  4. Room Temperature Ingredients: Use ingredients like butter and eggs at room temperature for optimal mixing.
Cinnamon Squares Recipe: Step by Step Guide



The cinnamon squares recipe is a perfect choice for those who want to indulge in a sweet treat. It’s easy to follow and requires just a few ingredients. With this step-by-step guide, anyone can make these delicious cinnamon squares at home.

From the aroma of cinnamon to the crispy texture, these squares are a delight to your taste buds. So, go ahead and try this recipe and impress your loved ones with your baking skills!

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