Corned Beef Hash Patty Recipe: Step by Step Guide

Spread the love
Corned Beef Hash Patty Recipe: Step by Step Guide

Welcome to our easy Corned Beef Hash Patty recipe guide. This dish is perfect for breakfast or brunch. Let’s get started!

Ingredients

You will need the following ingredients:

  • 1 can of corned beef
  • 3 large potatoes
  • 1 medium onion
  • 2 cloves of garlic
  • 1 egg
  • Salt and pepper to taste
  • 2 tablespoons of vegetable oil

Equipment

Make sure you have these tools:

  • Mixing bowl
  • Grater or food processor
  • Frying pan
  • Spatula
  • Measuring cups and spoons
Corned Beef Hash Patty Recipe: Step by Step Guide

Step-by-Step Instructions

Follow these steps to make Corned Beef Hash Patties:

Step 1: Prepare The Potatoes

First, peel the potatoes. Then, grate the potatoes using a grater or food processor. Place the grated potatoes in a mixing bowl.

Step 2: Prepare The Onion And Garlic

Peel and chop the onion into small pieces. Mince the garlic cloves. Add both to the mixing bowl with the grated potatoes.

Step 3: Add The Corned Beef

Open the can of corned beef. Break it into small pieces and add to the mixing bowl. Mix well to combine all the ingredients.

Step 4: Add The Egg

Crack the egg into the bowl. Mix it well with the other ingredients. This will help bind the mixture together.

Step 5: Season The Mixture

Add salt and pepper to taste. Mix everything together until well combined.

Step 6: Form Patties

Scoop a portion of the mixture. Shape it into a patty with your hands. Repeat until all the mixture is used.

Step 7: Heat The Oil

Pour vegetable oil into the frying pan. Heat it over medium heat.

Step 8: Cook The Patties

Place the patties in the hot oil. Cook for about 3-4 minutes on each side. They should be golden brown and crispy.

Step 9: Drain The Patties

Remove the patties from the pan. Place them on paper towels to drain any excess oil.

Step 10: Serve And Enjoy

Your Corned Beef Hash Patties are ready to serve. Enjoy them hot with your favorite sauce or dip!

Tips and Tricks

Here are some tips to make your Corned Beef Hash Patties even better:

  • Use fresh potatoes for the best texture.
  • Add chopped herbs for extra flavor.
  • Cook the patties in batches to avoid overcrowding the pan.
Corned Beef Hash Patty Recipe: Step by Step Guide

Nutrition Information

Here is the approximate nutrition information for one serving of Corned Beef Hash Patties:

Nutrient Amount
Calories 200
Protein 10g
Fat 15g
Carbohydrates 20g

Similar Posts