Cranberry Pecan Cookie Recipe: A Scrumptious Holiday Treat

Are you looking for a delightful and easy-to-make cookie recipe that will impress your friends and family? Look no further than these delicious cranberry pecan cookies! These cookies are the perfect combination of sweet and tart, with a delightful crunch from the pecans. Whether you’re baking for a special occasion or just craving a sweet treat, this recipe is sure to be a hit.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup dried cranberries
• 1 cup chopped pecans

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
3. Beat in the eggs one at a time, then stir in the vanilla.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture, stirring until well combined.
5. Fold in the dried cranberries and chopped pecans until evenly distributed throughout the dough.
6. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie for spreading.
7. Bake in the preheated oven for 10 to 12 minutes, or until the edges are golden brown.
8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Tips for Success:

For the best results, be sure to use room-temperature butter and eggs when making the cookie dough. This will help the ingredients blend together smoothly, resulting in a perfectly textured cookie. Additionally, you can experiment with different types of nuts and dried fruits to customize the recipe to your liking. Try substituting the pecans with walnuts or almonds, or swap the cranberries for raisins or chopped apricots for a unique twist on this classic recipe.

Serving Suggestions:

These cranberry pecan cookies are a wonderful treat on their own, but they also pair beautifully with a cold glass of milk or a warm cup of tea. Consider serving them at your next gathering or packaging them up as a thoughtful homemade gift for friends and neighbors. No matter how you choose to enjoy them, these cookies are sure to be a hit!

In Conclusion:

With their irresistible combination of flavors and textures, these cranberry pecan cookies are a must-try for any baking enthusiast. Whether you’re an experienced baker or just starting out, this recipe is simple enough for anyone to master. So, gather your ingredients, preheat your oven, and get ready to enjoy the delicious results of this delightful recipe!