Delicious Recipes: Better Than Bouillon Chili Base

Looking for flavorful and convenient chili base recipes that will amp up your meals? Look no further than better than bouillon chili base recipes! This versatile ingredient is a game-changer in the kitchen, offering a rich and savory flavor that takes your chili to the next level. Whether you’re a seasoned home cook or just starting your culinary journey, incorporating better than bouillon chili base into your recipes will elevate your dishes and impress your family and friends. Say goodbye to bland chili and say hello to mouthwatering, robust flavors that will leave everyone craving for more. Let’s dive into some exciting recipes that will make you a chili master in no time!

Better Than Bouillon Chili Base Recipes

If you’re a fan of hearty and flavorful chili, then you’re in for a treat! In this article, we will explore the versatility and deliciousness of Better Than Bouillon Chili Base in various recipes. Whether you’re a novice cook or a seasoned chef, these recipes will surely satisfy your cravings and impress your family and friends. From classic beef chili to vegetarian options, let’s dive into the world of Better Than Bouillon Chili Base recipes.

The Versatility of Better Than Bouillon Chili Base

Better Than Bouillon Chili Base is a concentrated paste made from cooked, seasoned meat combined with aromatic vegetables and herbs. It serves as an excellent foundation for creating rich and robust chili dishes. Its versatility lies in its ability to enhance the flavor of various ingredients while adding depth and complexity to your chili recipes. Let’s explore how you can make the most of Better Than Bouillon Chili Base.

Classic Beef Chili

Ingredients:

• 1 pound ground beef
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 can (15 ounces) red kidney beans, drained and rinsed
• 1 can (14 ounces) diced tomatoes
• 2 tablespoons Better Than Bouillon Chili Base
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• Salt and pepper to taste

Instructions:

1. In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the diced onion and minced garlic to the pot and sauté until fragrant and slightly softened.
3. Stir in the Better Than Bouillon Chili Base, chili powder, cumin, and paprika, ensuring the ingredients are evenly combined.
4. Add the kidney beans and diced tomatoes, including the juice from the can.
5. Bring the chili to a simmer, then reduce the heat to low. Cover and let it cook for about 30 minutes, stirring occasionally.
6. Taste and season with salt and pepper as desired.
7. Serve the classic beef chili hot, garnished with your favorite toppings such as shredded cheese, sour cream, and chopped cilantro.

Vegetarian Three-Bean Chili

Ingredients:

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 can (15 ounces) black beans, drained and rinsed
• 1 can (15 ounces) kidney beans, drained and rinsed
• 1 can (15 ounces) pinto beans, drained and rinsed
• 1 can (14 ounces) diced tomatoes
• 2 tablespoons Better Than Bouillon Chili Base
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the diced onion and minced garlic, sautéing until softened and fragrant.
2. Add the Better Than Bouillon Chili Base, chili powder, cumin, and smoked paprika. Stir until the ingredients are well combined.
3. Add the black beans, kidney beans, pinto beans, and diced tomatoes to the pot, including the juice from the can.
4. Bring the chili to a simmer, then reduce the heat to low. Cover and let it cook for about 20-25 minutes, stirring occasionally.
5. Taste and season with salt and pepper to your liking.
6. Serve the vegetarian three-bean chili hot, garnished with diced avocado, chopped cilantro, and a squeeze of lime juice.

Exploring Flavor Variations

One of the great things about Better Than Bouillon Chili Base is its ability to adapt to different flavor profiles. Here are a few variations you can explore to add diversity to your chili recipes:

Spicy Chipotle Chili

Ingredients:

• 1 pound ground beef
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 can (14 ounces) diced tomatoes
• 2 tablespoons Better Than Bouillon Chili Base
• 2 chipotle peppers in adobo sauce, minced
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Instructions:

1. In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the diced onion and minced garlic to the pot and sauté until fragrant and slightly softened.
3. Stir in the Better Than Bouillon Chili Base, chipotle peppers, chili powder, cumin, and smoked paprika until well combined.
4. Add the diced tomatoes, including the juice from the can.
5. Bring the chili to a simmer, then reduce the heat to low. Cover and let it cook for about 30 minutes, stirring occasionally.
6. Taste and season with salt and pepper according to your preference.
7. Serve the spicy chipotle chili hot, topped with sliced jalapeños, shredded cheese, and chopped green onions.

White Chicken Chili

Ingredients:

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 pound boneless, skinless chicken breasts, diced
• 1 can (14 ounces) white beans, drained and rinsed
• 1 can (4 ounces) diced green chilies
• 2 tablespoons Better Than Bouillon Chili Base
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1/2 teaspoon ground coriander
• 1/4 teaspoon cayenne pepper (optional)
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the diced onion and minced garlic, sautéing until softened and fragrant.
2. Add the diced chicken and cook until browned and cooked through.
3. Stir in the Better Than Bouillon Chili Base, cumin, dried oregano, ground coriander, and cayenne pepper if using.
4. Add the white beans and diced green chilies to the pot.
5. Bring the chili to a simmer, then reduce the heat to low. Cover and let it cook for about 20-25 minutes, stirring occasionally.
6. Taste and season with salt and pepper as desired.
7. Serve the white chicken chili hot, garnished with chopped fresh cilantro and a dollop of sour cream.

Better Than Bouillon Chili Base is truly a game-changer when it comes to creating delicious and flavorful chili dishes. From the classic beef chili to vegetarian options and flavor variations, the possibilities are endless. So unleash your culinary creativity and elevate your chili recipes with the rich taste of Better Than Bouillon Chili Base. Prepare to wow your taste buds and satisfy your cravings with these hearty and satisfying bowls of chili goodness. It’s time to take your chili game to the next level!

Why Better Than Bouillon Is THE BEST!

Frequently Asked Questions

What is Better Than Bouillon chili base?

Better Than Bouillon chili base is a concentrated paste made from real ingredients like meat, vegetables, and spices. It is designed to enhance the flavor of your chili recipes without the need for traditional bouillon cubes or broth.

How do I use Better Than Bouillon chili base in my chili recipe?

To use Better Than Bouillon chili base in your chili recipe, simply dissolve the desired amount of paste in hot water according to the package instructions. Then, add the mixture to your chili during the cooking process for an extra boost of flavor.

Can I use Better Than Bouillon chili base as a substitute for other chili seasonings?

Yes, you can use Better Than Bouillon chili base as a substitute for other chili seasonings. It provides a rich, savory flavor that can enhance the taste of your chili. However, it is important to adjust the amount of salt and spices in your recipe accordingly, as Better Than Bouillon chili base already contains certain seasonings.

Are there any vegetarian or vegan options available for Better Than Bouillon chili base?

Yes, Better Than Bouillon offers vegetarian and vegan options for their chili base. These options are made without any animal products and are suitable for those following a vegetarian or vegan diet.

Can Better Than Bouillon chili base be used in other recipes besides chili?

Absolutely! Better Than Bouillon chili base can be used in a variety of recipes to add flavor. It can be added to soups, stews, sauces, dips, and more. Get creative and experiment with different dishes to discover new flavors.

Is Better Than Bouillon chili base gluten-free?

Yes, Better Than Bouillon chili base is gluten-free, making it a suitable choice for individuals who follow a gluten-free diet.

Final Thoughts

Better Than Bouillon Chili Base offers a versatile and flavorful ingredient for your chili recipes. With its concentrated flavor and smooth texture, it adds depth and richness to any dish. Whether you’re making traditional beef chili, vegetarian chili, or even chili mac, Better Than Bouillon Chili Base can elevate your recipes to new heights. Its robust blend of spices and seasonings ensures a delicious and well-balanced chili every time. Say goodbye to store-bought chili powders and unleash the potential of Better Than Bouillon Chili Base in your kitchen. Try it today and enhance your chili recipes like never before.