Colorado Style Pizza Recipe: Step by Step Guide

Create authentic Colorado style pizza by following this step-by-step guide for a delicious homemade treat. Originating from the Rocky Mountain state, this unique pizza boasts a thick crust topped with zesty sauce, meats, and veggies.

In this blog post, we will walk you through the process of making your own Colorado style pizza at home, from preparing the dough to baking it to perfection. Get ready to impress your friends and family with this flavorful twist on a classic favorite.

Let’s dive in and explore the secrets to mastering Colorado style pizza in your own kitchen.

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Ingredients

When preparing a delicious Colorado Style Pizza, the key to success lies in selecting the right Ingredients. Let’s break down the essentials needed to create this mouth-watering pizza:

Pizza Dough

• Flour
• Yeast
• Water
• Salt
• Olive oil

Pizza Sauce

• Tomato paste
• Garlic
• Oregano
• Basil
• Salt

Cheese

• Mozzarella
• Cheddar
• Parmesan

Toppings

• Pepperoni
• Mushrooms
• Onions
• Bell peppers
• Olives

Preparing The Dough

Making The Sauce

When it comes to making a delicious Colorado style pizza, the sauce is the key to achieving that authentic and flavorful taste. The sauce is what ties the whole pizza together, and getting it just right is essential for an unforgettable pizza experience. In this step-by-step guide, we will walk through the process of making the perfect sauce for your Colorado style pizza.

Choosing The Right Tomatoes

Start by selecting the best tomatoes for your sauce. Opt for ripe and juicy tomatoes, such as San Marzano or Roma tomatoes, as they are known for their rich flavor and low acidity, ideal for pizza sauce. Avoid using overripe or underripe tomatoes, as they can affect the taste and consistency of the sauce.

Adding The Right Spices

Next, it’s time to infuse the tomatoes with flavor. Gather fresh herbs like basil, oregano, and thyme, along with garlic, onions, and a pinch of red pepper flakes. These ingredients will add depth and complexity to the sauce, elevating the overall taste of your pizza.

Cooking The Sauce

Now, it’s time to bring all the ingredients together. Simmer the tomatoes, herbs, and spices over low heat, allowing the flavors to meld together. Stir the sauce occasionally to prevent sticking and ensure that the consistency is just right. Once the sauce has thickened to your liking, remove it from the heat and let it cool before spreading it onto your pizza dough.

Assembling The Pizza

Assembling the Pizza is an exciting step in the process of creating a delicious Colorado Style Pizza. From rolling out the dough to adding the cheese and toppings, each stage contributes to the unique flavor and texture of this delectable dish.

Rolling Out The Dough

Start by rolling out the pizza dough on a floured surface to achieve the desired thickness. Use a rolling pin to create an even and uniform base that will serve as the foundation for the toppings.

Spreading The Sauce

Once the dough is rolled out, spread a generous amount of the signature Colorado Style Pizza sauce evenly over the surface. Use the back of a spoon to ensure that the sauce covers the entire dough, infusing every bite with rich, tangy flavor.

Adding The Cheese And Toppings

Next, sprinkle a layer of high-quality mozzarella cheese over the sauced dough, providing a creamy and savory base for the toppings to come. Then, carefully add the selected toppings such as pepperoni, bell peppers, and onions, distributing them evenly for a perfect balance of flavors.

Baking The Pizza

Once the pizza is assembled, it’s time to bake it to perfection. Follow these simple steps to ensure a delicious outcome.

Preheating The Oven

Before placing the pizza in the oven, it’s crucial to preheat it. Set the oven to 475°F (245°C) and allow it to heat up for at least 30 minutes. This ensures that the pizza cooks evenly and the crust becomes crispy.

Place the pizza on the middle rack of the preheated oven. Bake it for 12-15 minutes or until the crust turns golden brown and the cheese is bubbling. Keep a close eye on the pizza to prevent overcooking.

Checking For Doneness

To ensure the pizza is thoroughly cooked, check for doneness by inserting a toothpick or knife into the center of the pizza. If it comes out clean, the pizza is ready to be served.

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Tips And Tricks

When it comes to making a delicious Colorado style pizza at home, there are several tips and tricks that can take your homemade pizza to the next level. From choosing the right toppings to using a pizza stone, these tips will help you create the perfect Colorado style pizza every time.

Choosing The Right Toppings

When selecting toppings for your Colorado style pizza, it’s important to consider the flavors and textures that will complement each other. Opt for fresh, high-quality ingredients such as locally sourced meats and vegetables. Bold and flavorful toppings such as pepperoni, green chilies, and smoked meats are popular choices for Colorado style pizza. Remember to strike a balance between the different toppings to create a harmonious flavor profile.

Using A Pizza Stone

Using a pizza stone is key to achieving that perfect crispy crust on your Colorado style pizza. Preheat the pizza stone in the oven before placing the pizza on it to ensure an even and consistent heat distribution. The porous surface of the pizza stone absorbs moisture from the dough, resulting in a crispy and golden crust. Remember to dust the pizza stone with cornmeal or flour to prevent the dough from sticking.

Cutting The Pizza

When it comes to cutting your Colorado style pizza, it’s essential to use a sharp pizza cutter or a large knife. Ensure that each slice is cut all the way through to the crust to make it easier to pick up and enjoy. For a professional touch, consider cutting the pizza into equal-sized slices to ensure that each serving is consistent.

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Conclusion

Incorporating the rich flavors and textures of Colorado, this pizza recipe offers a delightful twist on a classic favorite. By following this step-by-step guide, you can easily recreate this delicious dish at home. From the homemade crust to the unique toppings, this Colorado-style pizza is a must-try for any pizza enthusiast.